Skillet Chicken Fajitas

Name: Skillet Chicken Fajitas
Prep time: 15 min
Cook time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1.5 lbs chicken breast, sliced; 2 bell peppers, sliced; 1 onion, sliced; 2 tbsp avocado oil; 2 tbsp fajita seasoning (sugar-free); 2 tbsp lime juice; Lettuce leaves for wrapping; Sour cream and guacamole for serving

Sizzling chicken and peppers with bold Tex-Mex flavors.

Prep Time 15 mins

Cook Time 20 mins

Servings 4

Calories 345

Nutrition per Serving

6g Net Carbs

34g Protein

18g Fat

345 Calories

Ingredients

1.5 lbs chicken breast, sliced
2 bell peppers, sliced
1 onion, sliced
2 tbsp avocado oil
2 tbsp fajita seasoning (sugar-free)
2 tbsp lime juice
Lettuce leaves for wrapping
Sour cream and guacamole for serving

Instructions

1 Toss chicken with fajita seasoning.
2 Heat oil in a large skillet over high heat.
3 Cook chicken 5-6 minutes until browned. Remove and set aside.
4 Add peppers and onion. Cook 5-7 minutes until charred.
5 Return chicken to pan. Add lime juice and toss.
6 Serve in lettuce wraps with sour cream and guacamole.

💡 Pro Tips

High heat is essential for the charred flavor
Slice chicken against the grain for tenderness
Serve with cheese crisps instead of tortillas

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