Photo by Unsplash
Buffalo Chicken Dip
Creamy, spicy buffalo chicken dip that's perfect for game day or any gathering.
Nutrition per Serving
2g
Net Carbs
15g
Protein
19g
Fat
245
Calories
Ingredients
- 2 cups cooked chicken, shredded
- 8 oz cream cheese, softened
- 1/2 cup buffalo hot sauce
- 1/2 cup ranch dressing
- 1 cup sharp cheddar cheese, shredded
- 1/4 cup blue cheese crumbles
- Celery sticks for serving
- Pork rinds for serving
Instructions
- 1 Preheat oven to 375°F (190°C).
- 2 Mix cream cheese, hot sauce, and ranch until smooth.
- 3 Stir in shredded chicken and half the cheddar cheese.
- 4 Spread mixture in a baking dish.
- 5 Top with remaining cheddar and blue cheese.
- 6 Bake 20-25 minutes until bubbly and golden.
- 7 Serve hot with celery and pork rinds.
💡 Pro Tips
- Use rotisserie chicken for quick prep
- Adjust hot sauce to your spice preference
- This can be made in a slow cooker on low for 2 hours