Photo by Unsplash
Bacon Wrapped Asparagus Bundles
Crispy bacon hugging tender asparagus spears - a perfect side dish.
Nutrition per Serving
3g
Net Carbs
10g
Protein
14g
Fat
185
Calories
Ingredients
- 1 lb asparagus, trimmed
- 8 strips bacon
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp black pepper
- 1/4 tsp salt
Instructions
- 1 Preheat oven to 400°F (200°C).
- 2 Divide asparagus into 8 bundles of 4-5 spears each.
- 3 Wrap each bundle with one strip of bacon, spiraling from top to bottom.
- 4 Place on a baking sheet lined with parchment.
- 5 Drizzle with olive oil and sprinkle with garlic powder, salt, and pepper.
- 6 Bake 18-20 minutes until bacon is crispy and asparagus is tender.
- 7 Serve immediately.
💡 Pro Tips
- Choose asparagus spears of similar thickness for even cooking
- Use thin-cut bacon for crispier results
- Broil for the last 2 minutes for extra crispy bacon